Greek Seasoning Blend

Tags: Greek Sauce/Condiment 
- 1½ tablespoons dried oregano
 - 1½ teaspoons salt
 - 1 tablespoon onion powder
 - 1½ tablespoons garlic powder
 - 2 teaspoons freshly ground black pepper (note: freshly ground black pepper is less volume than non-freshly ground, if using non-freshly ground use half the amount)
 - 2 teaspoons beef bouillon powder
 - 2 teaspoons dried parsley flakes
 - 1 teaspoon dried thyme
 - 1½ tablespoons sweet paprika powder
 - ¼ teaspoon ground cinnamon
 - ¼ teaspoon ground nutmeg
 
- Combine all the spices and grind them to a fine powder in a spice or coffee grinder. Store in an airtight jar until ready to use.